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SCANPAN Guide

Kitchen equipment for moving into your first home
Guide
Getting ready to move out

Moving into your first home? Use our practical kitchen checklist to get an overview of the essential equipment you may need.

How best to store your kitchen knives
Use & care
How best to store your kitchen knives

How can you extend the life of your knives and keep them sharp for longer? By storing them correctly. Find out how in this guide.

The best method for caramelised potatoes
Christmas
The best method for caramelised potatoes

Caramelised potatoes need to be just right. The method matters when preparing this classic accompaniment to Christmas duck.

Guide to poached eggs
Recipe
Guide to poached eggs

Making poached eggs can be an art, and a difficult one to master. A poaching pan can help, but different types work in different ways. Find out more here.

How to give your gravy plenty of flavour
Jul
How to give your gravy plenty of flavour

Our tips and practical advice for making flavourful gravy.

Boil or steam?
Tips & tricks
Boil or steam?

Learn the difference between boiling and steaming, and how to get the best from your vegetables.

Look after your knives like a pro
Use & care
Look after your knives like a pro

Practical advice on cleaning, storing and sharpening your kitchen knives, so they stay sharp for longer.

Honing steel or knife sharpener?
Use & care
Honing steel or knife sharpener?

Learn the difference between a honing steel and a knife sharpener, and choose the right method for sharp knives.

Knife guide: knife types and what they are used for
Use & care
Knife guide: knife types and what they are used for

Get an overview of the key kitchen knife types and their functions, so you can choose the right knife for the task.